Nero d’Avola – This can be Sicily’s primary crimson grape, creating wines with complete entire body, substantial tannins and flavours of dim fruits and spice. Nero d’Avola – Sicily’s most critical pink grape, Nero d’Avola can make sturdy, complete-bodied wines with black plum, pepper and liquorice flavours. The grape https://www.winepassions-italy.com/